Best Allgäu milk and a high proportion of delicious cream ensure a new and incomparably creamy taste experience. The creamy texture melts on the tongue, the fresh ingredients and the mild aroma promise a special delicacy.
The finishing touch on any cheeseboard, our
double-cream Mirabo Walnut offers a creamy
background of soft-ripened cheese with walnuts that add a distinct flavor. This tasty combination of the cheese's calcium and the nut's fiber and protein makes Mirabo Walnut an indulgence that’s good for you, too. With its unique blossom shape and white mold, Mirabo stands out on any cheese plate.
Mirabo Crème Fraiche
A soft consistency sets off the slightly tart flavour of the crème fraiche in this double-cream cheese. The crème fraiche in this cheese gives it a rich, nutty taste that is truly distinct.
All of our cheeses are made with microbial rennet and are free of gluten and rBGH.